MEAT INJECTOR MHM-68-136
Designed for even distribution of brine into poultry production (needles 3 mm double) or any red meat products (injection head with single needles) . Working pressure of the machine is up to 3,2 bars pressure.
Designed for even distribution of brine into poultry production (needles 3 mm double) or any red meat products (injection head with single needles) . Working pressure of the machine is up to 3,2 bars pressure.
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